I am having a day off from work today, so I thought I would do a cook up.
I am cooking all but the ribs and ice cream in the Thermomix, and when cool enough, I will kyrvac – vacuum seal and then freeze
Spaghetti Bog double batch
Chilli Con Carne double batch, we use this as a base for a lot of meals, fajitas, nachos, tacos, chilli con carne, enchiladas, all in all it is a great base for quick and easy meals
Lasagne for tea tonight
Shepherds pie to freeze
Ice cream for the Lemon and coconut puddings that I made last night
lemon peel from 20 lemons – dried and ground
Pork ribs for lunch, just because I can